“Simple Home Comfort Food” Week 6
![](https://garda-post.com/wp-content/uploads/2021/02/Screenshot-2021-02-23-at-10.27.29.png)
In this, the sixth installment of John Crowes “Simple Home Comfort Food”, John looks at making a classic Mille Feuille, a traditional Bacon and Cabbage dinner finally show us his Pasta Masterclass
Come back next week where we will take a closer look at three more recipes
We hope you’ll enjoy
If you wish to find out more about these recipes, feel free to contact John Directly
Linkedin: https://www.linkedin.com/in/john-crowe-bsc-mcgi-pgce-54498b2b/
Twitter: https://twitter.com/John_Crowe_Chef